Starting a sugarcane juice business in 2025 can be a great way to tap into a growing health drink market. Here’s a step-by-step guide to help you succeed.
1. Market Research
Identify your target audience: street drinkers, gym-goers, tourists, or mall visitors.
Study your local regulations for food and drink business licensing.
Visit competitors to understand pricing, service speed, and machine types.
2. Choose the Right Business Model
Street Stand – Low cost, high foot traffic.
Juice Bar/Kiosk – Mid-level setup, higher margins.
Vending Machine – High investment, low labor.
Mobile Juice Cart – Good for events and crowded areas.
3. Buy a Quality Machine
Choose between manual, semi-automatic, or fully automatic based on your budget and scale.
Pick machines with food-grade stainless steel parts.
Consider easy cleaning and maintenance.
4. Find a Strategic Location
Near schools, markets, offices, gyms, or transportation hubs.
Secure permits and check power/water supply.
5. Create a Strong Brand
Name your stand or shop.
Design a colorful logo and uniform style.
Use eco-friendly cups and promote health benefits.
6. Set a Smart Pricing Strategy
Keep your prices competitive but profitable.
Offer combos (juice + snack) or loyalty cards for repeat customers.
7. Promote Your Business
Use social media to post photos, videos, and customer reviews.
Offer discounts for first-time buyers or during lunch breaks.
Partner with nearby shops or offices.
8. Track Your Finances
Record daily sales and expenses.
Plan your ROI (return on investment) and monthly profit goals.
Final Tip:
The key to success is consistency — clean your machine daily, serve fresh juice, and treat every customer like a VIP.
Chinese 
Spanish 
French